Dumpling Freezer

Category: Cryogenic cooling equipment

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Product description

Equipment introduction
The dumpling freezer can freeze a large number of products in a short period of time. The freezing time depends on the material, and the quick-freezer can maintain the original nutritional value, color and flavor of the food to a large extent. It is suitable for high value-added products such as vegetables, pasta, seafood, meat and ingredients to enhance the competitiveness of products.
The dumpling quick-freezer is mainly composed of a refrigeration system, a propulsion system, an electric control system and a freezing chamber; the staff enters the frozen goods into the freezing tray through the entrance, the freezing track and the exit direction. In the process of moving, the action of the fan forms a stable vertical annular low-temperature airflow, and the heat of the frozen food is exchanged, thereby realizing the rapid freezing process.