Electric heating planetary stirring fryer

Category: Wok/sandwich wok series

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Product description

Equipment introduction
The pot body of this product adopts a semi-spherical stainless steel pot body formed by one-step stamping, with small overall roundness error, high degree of adhesion between the stirrer and the pot body, and avoiding the phenomenon of pot sticking.
The mixing method adopts a special inclined rotation to make the planetary mixer fully contact the pot body, realize the non-integer rotation ratio of revolution and rotation, so that there is no dead corner in the pot. Using advanced rotating and sealing structure, there is no dead comer in the pot, easy to clean, in line with international certification standards.
Adopt frequency conversion speed regulation, the speed can be adjusted arbitrarily from zero to the highest speed. The hydraulic dumping method realizes the hydraulic tilting dumping after the stirring and the pot body are separated, reducing labor intensity.
The gas is easy to use, and the heating speed is fast, not limited by the factory voltage.
This equipment is widely used in the mixing and mixing of lotus paste, fruit paste, bean paste, jujube paste, sauce, donkey-hide gelatin, curry food, daily chemical, pharmaceutical and other industries.

Keywords: Electric heating planetary stirring fryer

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